Vegan Cauliflower Wings

Total Time: 50 Minutes | Prep Time: 10 Minutes | Cook Time: 40 Minutes | Servings: 2

Ingredients
1 medium head of cauliflower
1/2 cup of all purpose flour
1/4 cup of flax seed meal
2 tbsps of potato starch
2 tbsps of red curry paste
1 cup of almond milk
Sauce
1 tbsp of red curry paste
1/4 cup of maple syrup
1 tsp of onion powder

Directions
1. Preheat oven to 400F.

2. Wash and trim cauliflower into small florets. Set aside. 

3. Add all purpose flour, flax seed meal, potato starch, red curry paste and almond milk to a large bowl.  Mix well.Mad

4. Coat cauliflower florets in batter and add to baking tray lined with parchment paper.

5. Bake for 40 minutes, flipping after 20 minutes.  Remove from oven and let cool.

6. To make sauce, add red curry paste, maple syrup and onion powder to a small bowl.  Mix well and set aside.

7. Once wings have cooled, lightly brush with sauce. 

8. Serve and enjoy!